Almond Semolina Sugee Butter Cake

A festive treat with Eurasian and Asian origins, our buttery sugee cake is baked with almond and semolina for a delicate, crumbly texture; its flavour richly enhanced through the use of the finest quality butter and organic unrefined sugar.

380g Loaf - Good for 4-6 pax

760g Round - Good for 6-8 pax

2 days advanced order required