Almond Semolina Sugee Butter Cake
A festive treat with Eurasian and Asian origins, our buttery sugee cake is baked with almond and semolina for a delicate, crumbly texture; its flavour richly enhanced through the use of the finest quality butter and organic unrefined sugar.
380g Loaf - Good for 4-6 pax
760g Round - Good for 6-8 pax
2 days advanced order required