Chrysanthemum Oolong Fruit Cake - Mother's Day
An aromatic oriental oolong sponge cake layered with peach, covered in luscious chrysanthemum vanilla cream, made with unrefined sugar, and topped with seasonal fruits.
*Image for illustration purposes only
Original price
$75.00
-
Original price
$280.00
Original price
$75.00
$75.00
-
$280.00
Current price
$75.00